VERMA, R. .; DUTTA, A. . Isoeugenol’s biotransformation to vanillin using microorganisms. American Journal of Chemistry, [S. l.], v. 10, n. 1, p. 1–11, 2025. DOI: 10.55284/ajc.v10i1.1301. Disponível em: https://onlinesciencepublishing.com./index.php/ajc/article/view/1301. Acesso em: 15 mar. 2025.